Erin Palmisano is the author of the New Zealand bestselling novel The Secrets of the Little Greek Taverna and the upcoming The Secrets of Maiden’s Cove. She loves writing stories where her passions of food, wine and travel come together with a hint of magic. Originally from Maryland, Erin is a dual US and New Zealand citizen. She and her chef partner live with their two cats in Nelson, New Zealand, where they own and operate three restaurants.